Practical Food Microbiology

Practical Food Microbiology


Yazar Diane Roberts Melody Greenwood
Yayınevi Wiley-Blackwell
ISBN 9781405100755
Baskı yılı 2002
Sayfa sayısı 304
Ağırlık 0.84 kg
Stok durumu Tükendi   

rapid reference guide to key microbiological tests for specific foods; relates microbiological assessment to current "legislation" and sampling plans; includes role of new approaches, such as rapid ELISA tests and DNA technologies; discusses bo
Acknowledgements
Introduction