eBook
Professional Cake Decorating, 2nd Edition

Professional Cake Decorating, 2nd Edition

Yazar : Toba M. Garrett
Yayınevi : Wiley Global Education US
ISBN : 9780470380093
eISBN : 9781118327395
Cake Decorating is a required course in the Baking and Pastry curriculum offered in proprietary colleges and two-year community colleges. Baking and pastry students take this course typically in the second year of their curriculum. Gisslen's Professional Baking, 3e serves the needs of the fundamental baking course. However, in Baking and Pastry programs, students are more focused on decorating and design. This underscores the need for a book with complete and detailed instructions on decorating methods and techniques.

Axess
Axess
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cardFinans
cardFinans
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Bonus
Bonus
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World
World
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Maximum
Maximum
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Paraf
Paraf
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Kredi Kartı (Tek Çekim)
Kredi Kartı (Tek Çekim)

Taksit Taksit Tutar ı Toplam Tutar
Peşin - 0.00 TL

Bonus, Maximum, Paraf, Cardfinans, Axess ve World özelliği olan tüm kartlar ile ödeme yapılabilir.